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Chipotles in Piloncillo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.1946
Energy (kCal)1003.774
Carbohydrates (g)121.2708
Protein (g)111.4878
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chipotle chile 500 g dried 445.0 0.0 99.0 2.5
    onion 3 180.0 42.03 4.95 0.45
    head garlic 1 445.0 0.0 99.0 2.5
    carrot 6 sciced 314.88 73.5744 7.1424 1.8432
    cider vinegar 1 50.19 2.2227 0.0 0.0
    salt 1/8 teaspoon - - - -
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    clove 1 teaspoon 5.754 1.3761 0.1254 0.273
    piloncillo cone 1 445.0 0.0 99.0 2.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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