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Mexican Potato Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.1158
Energy (kCal)2931.0029
Carbohydrates (g)441.9599
Protein (g)111.625
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baking potato 4 peeled chopped - - - -
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    taco seasoning 3 tablespoons 82.59299999999999 14.877 1.1543 0.0
    red bell pepper 1 chopped - - - -
    black bean 1 can drained rinsed 991.8141 181.3769 62.8246 4.1301
    corn 1 can drained 908.3958 184.815 23.4441 11.7967
    salsa 2 cups 150.8 34.528 7.904 0.884
    cheddar cheese 2 cups grated - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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