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Big Batch Crock Pot Mexican Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.2585
Energy (kCal)6588.1908
Carbohydrates (g)1141.819
Protein (g)298.8243
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spanish rice 8 cups 4065.6 856.24 118.944 18.144000000000002
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    corn tortilla 12 - - - -
    cheddar cheese 3 cups grated - - - -
    chili bean 1 can 395.3223 50.8162 23.4891 14.4312
    black bean 1 can 991.8141 181.3769 62.8246 4.1301
    pinto bean 1 can - - - -
    corn 1 cup canned frozen 124.7 27.115 4.7415 1.9575
    tomato sauce 1 can - - - -
    rotel tomato 1 can - - - -
    green chilies 1 can diced 97.1514 24.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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