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No-Bake Mexican Flan Cheesecake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)318.0215
Energy (kCal)3436.6006
Carbohydrates (g)97.1193
Protein (g)68.6438
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond toast cooky 6 - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    butter 1/4 cup melted 342.0 15.714 10.686 28.8
    honey 2 tablespoons - - - -
    vanilla 1 tablespoon 37.44 1.6445 0.0078 0.0078
    gelatin 1/4 ounce unflavored 27.0029 6.4141 0.5528 0.0
    cream cheese 24 ounces 2007.18 23.814 48.3084 194.5944
    milk 14 ounces sweetened condensed 912.8537 21.9879 9.0888 94.6193
    cinnamon 1/4 teaspoon - - - -
    salt 1/4 teaspoon - - - -
    topping 3 cups thawed whipped - - - -
    caramel sauce 2/3 cup - - - -
    raspberry - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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