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Canja

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.5257
Energy (kCal)2273.0617
Carbohydrates (g)79.0327
Protein (g)346.3768
  • Cuisine

    Latin American >> South American >> Brazilian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken meat 3 pounds boneless skinless 1632.0037 0.0 306.0007 35.6321
    onion 1 chopped 64.0 14.944 1.76 0.16
    chicken stock 6 cups 518.4 50.832 36.288000000000004 17.28
    grain white rice 1/4 cup - - - -
    tomato 3/4 cup peeled seeded chopped 31.05 6.885 1.62 0.27
    carrot 1/2 cup chopped 26.24 6.1312 0.5952 0.1536
    salt to taste - - - -
    black pepper to taste ground 0.0 0.0 0.0 0.0
    ham 3/4 cup diced - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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