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Mexican Chicken-Corn Chowder

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.0471
Energy (kCal)677.6114
Carbohydrates (g)87.2065
Protein (g)21.9049
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    chicken breast half 4 boneless skinless cut boneless - - - -
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    half cream 2 cups 273.76 41.76 12.064 6.496
    monterey jack cheese 2 cups shredded - - - -
    cream corn 2 cans - - - -
    green chilies 1 can chopped undrained 97.1514 24.0 0.0 0.0
    sauce 1/2 teaspoon 4.925 0.13699999999999998 0.2582 0.373
    salt 1/4 - 1/2 teaspoon - - - -
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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