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Chorizo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)320.5559
Energy (kCal)3654.6625
Carbohydrates (g)13.8704
Protein (g)162.4227
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chile guajillos 6 ounces 151.3 0.0 33.66 0.85
    vinegar 2/3 cup 33.46 1.4818 0.0 0.0
    garlic 5 cloves peeled 22.35 4.959 0.9540000000000001 0.075
    pork 2 lbs ground 3411.072 0.0 126.1915 318.155
    paprika 1 tablespoon 19.176 3.6713 0.9615 0.8765
    oregano 2 teaspoons dried 5.3 1.3784 0.18 0.0856
    salt 1 teaspoon - - - -
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    allspice 1/2 teaspoon ground 2.4985 0.6851 0.0579 0.0826

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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