RecipeDB

Cooking in progress....

Chicken Enchiladas with Tangy Tomatillo Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)140.5382
Energy (kCal)2116.1097
Carbohydrates (g)57.4332
Protein (g)162.3352
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomatillo salsa 3 cups 226.2 51.792 11.856 1.3259999999999998
    chicken breast 1 1/2 1/2 skinned boned shredded 1170.2697 0.0 141.8612 62.93600000000001
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    onion 1 tablespoon chopped 4.0 0.934 0.11 0.01
    salt 1/4 teaspoon - - - -
    corn tortilla 12 - - - -
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    feta 1/3 cup likened mild 132.0 2.045 7.105 10.64
    onion 2 slices separated 4.0 0.934 0.11 0.01
    radish - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition