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Mexican Rotini Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)143.714
Energy (kCal)1657.7155
Carbohydrates (g)21.9537
Protein (g)67.58
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rotini noodle 1 package - - - -
    sausage 1 cooked drained crumbled ground cooked drained crumbled 1569.4315 2.9484 64.637 142.1107
    onion 1 diced sweet 60.0 14.01 1.65 0.15
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    chunky salsa 1 jar - - - -
    nacho cheese 1 jar - - - -
    salt 2 teaspoons Seasoned - - - -
    salt pepper 1 teaspoon - - - -
    garlic granule 1 teaspoon - - - -
    cayenne pepper 1 teaspoon 5.724 1.0193 0.2162 0.3109
    monterey jack cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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