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Leftover Roast, Red Chili Chimi's

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.8068
Energy (kCal)340.583
Carbohydrates (g)52.3287
Protein (g)23.0287
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roast beef 2 69.7 0.0 12.2627 2.3177
    onion 1 chopped 60.0 14.01 1.65 0.15
    jalapeno 2 chopped - - - -
    beef broth 1 can 30.45 0.174 4.959 0.9570000000000001
    tomato sauce 1 can - - - -
    garlic clove 5 minced 22.35 4.959 0.9540000000000001 0.075
    chili powder 2 tablespoons 45.12 7.952000000000001 2.1536 2.2848
    cumin 2 teaspoons ground 15.75 1.8581 0.748 0.9353
    hot red chili pepper 4 - - - -
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    salt 2 teaspoons - - - -
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    burrito flour tortilla 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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