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Sue's Mexican Table Salsa

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2036
Energy (kCal)66.5075
Carbohydrates (g)13.5667
Protein (g)1.7359
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new mexico chile 10 - - - -
    arbol chile 10 - - - -
    guajillo chilies 3 - - - -
    ancho chile 1 dried - - - -
    water 1 quart boiling - - - -
    onion 1/2 chopped sweet 30.0 7.005 0.825 0.075
    red wine vinegar 1/4 cup 11.3525 0.1613 0.0239 0.0
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    salt 2 teaspoons - - - -
    garlic 3 cloves 13.41 2.9754 0.5724 0.045
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    jalapeno pepper 2 seeded minced 3.2625 0.7312 0.1024 0.0416
    habanero pepper 1 seeded minced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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