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Chihuahua-tomato Soup with Crispy Lime-chili Tortillas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)117.8406
Energy (kCal)1781.0039
Carbohydrates (g)137.6647
Protein (g)52.473
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1/2 minced 30.0 7.005 0.825 0.075
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    vegetable broth 4 cups 649.44 105.288 23.8128 15.3504
    pasilla pepper 1 seeded chopped - - - -
    masa harina 1 tablespoon 25.8638 5.457000000000001 0.6028 0.2629
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    corn tortilla 5 cut - - - -
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    salt 1/2 teaspoon - - - -
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    lime juice 1/2 3.7812 1.2735 0.0635 0.0106
    chihuahua cheese 4 ounces crumbled 424.116 6.305 24.449 33.6571

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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