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Cocktel De Camarones (Shrimp Cocktail)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)38.2069
Energy (kCal)891.9327
Carbohydrates (g)88.5659
Total fats (g)46.8444
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine broth, 1 T lime juice and oregano in a large saucepan; bring to a simmer. | 2. Cook 5 minutes and discard oregano. | 3. Add shrimp to pan; cook 3 minutes or until done. | 4. Transfer shrimp mixture to a large bowl. | 5. Stir in ice, tomato juice and hot sauce. Let stand 1 minute or until ice melts. | 6. Stir in remaining 1/4 cup lime juice, onion, tomato, cucumber, pepper and salt. | 7. Cool, cover and chill. | 8. When ready to serve, stir in cilantro. Divide shrimp mixture evenly among 6 bowls; top with avocado. | 9. Garnish with lime wedges. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416
    lime juice 5 tablespoons divided 18.9062 6.3676 0.3176 0.0529
    oregano 1 sprig - - - -
    shrimp 1 1/2 1/2 peeled deveined - - - -
    ice 1 cup 381.84 38.184 7.0520000000000005 22.36
    tomato juice 1 cup 41.31 8.5779 2.0655 0.7047
    sauce 2 teaspoons 19.7 0.5479999999999999 1.033 1.492
    onion 1 cup diced 64.0 14.944 1.76 0.16
    tomato 1 cup seeded chopped 26.82 5.7961 1.3112 0.298
    english cucumber 1 cup peeled chopped - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    salt 1/4 teaspoon - - - -
    cilantro 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    avocado 3/4 cup peeled diced 180.0 9.5962 2.25 16.4925
    lime wedge 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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