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Argentine Chimichurri Bread

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48.0059
Energy (kCal)1941.729
Carbohydrates (g)323.8628
Protein (g)52.0736
  • Cuisine

    Latin American >> South American >> Argentine

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    white wine vinegar 1 1/2 tablespoons - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    oregano 3/4 teaspoon 1.9875 0.5169 0.0675 0.0321
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    onion 3 tablespoons chopped 12.0 2.802 0.33 0.03
    parsley 3 tablespoons 4.104 0.7216 0.3386 0.0901
    salt 1 1/2 teaspoons - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    wheat bran 3 tablespoons 23.49 7.0155 1.6911 0.4622
    bread flour 3 cups 1483.71 298.0983 49.2378 6.8226
    active yeast 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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