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Cabbage Fish Tacos

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.9202
Energy (kCal)1346.3439
Carbohydrates (g)14.1323
Protein (g)182.4647
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cabbage 2 cups cut 44.5 10.324000000000002 2.2784 0.17800000000000002
    flounder fillet 2 806.9352 0.0 179.5204 4.5333
    garlic 1/2 tablespoon ground 6.3325 1.405 0.2703 0.0213
    green onion 1/2 cup cut 9.585 2.0377 0.3444 0.1668
    jalapeno pepper 1 1.6312 0.3656 0.0512 0.0208
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    salt 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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