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Hibiscus - Jamaica Flower Enchiladas

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)81.7044
Energy (kCal)1028.686
Carbohydrates (g)77.3517
Protein (g)2.7073
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hibiscus flower 1 cup - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    onion 1 sliced 32.0 7.472 0.88 0.08
    carrot 2 grated 59.04 13.7952 1.3392 0.3456
    jicama 1/2 cup grated 22.8 5.292000000000001 0.43200000000000005 0.054000000000000006
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    oregano 1/2 teaspoon ground 1.325 0.3446 0.045 0.0214
    thyme 1/4 teaspoon dried 0.20199999999999999 0.0489 0.0111 0.0034
    salt - - - -
    pepper - - - -
    plum tomato 2 ripe cored halved - - - -
    white onion 1/2 chopped 32.0 7.472 0.88 0.08
    garlic clove 3 - - - -
    chipotle chile adobo 2 - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    bay leaf 3 - - - -
    salt - - - -
    corn tortilla 12 - - - -
    vegan cream 1 cup sour - - - -
    purple cabbage 1 cup shredded - - - -
    vegan cheese 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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