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Flan (Custard)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)100.0929
Energy (kCal)1061.22
Carbohydrates (g)21.8462
Protein (g)27.0879
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 beaten 214.5 1.08 18.84 14.265
    salt 1/4 teaspoon - - - -
    milk 1 can sweetened condensed 828.0 19.944000000000003 8.244 85.824
    milk 1 1/2 1/2 skim 828.0 19.944000000000003 8.244 85.824
    vanilla 1/2 tablespoon 18.72 0.8222 0.0039 0.0039
    nutmeg - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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