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Chili non Carne

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.0854
Energy (kCal)361.4376
Carbohydrates (g)51.6899
Protein (g)9.3006
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    celery 3/4 cup chopped 12.12 2.2498 0.5227 0.1288
    carrot 3/4 cup diced 39.36 9.1968 0.8928 0.2304
    green pepper 1/2 cup chopped 14.9 3.4568 0.6407 0.1267
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    tomato juice 16 ounces canned 77.1106 16.0118 3.8555 1.3154
    water 2 cups 0.0 0.0 0.0 0.0
    pinto bean 12 ounces canned rinsed drained - - - -
    bulgar wheat 1/3 cup - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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