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Sinus-Aid Hot Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6229
Energy (kCal)68.594
Carbohydrates (g)15.2256
Protein (g)3.4432
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1 can canned peeled 62.068999999999996 13.7631 3.2384 0.5397
    jalapeno pepper 4 6.525 1.4625 0.2048 0.0832
    habanero pepper 3 - - - -
    cubanelle pepper 2 - - - -
    garlic 2 -4 0.0 0.0 0.0 0.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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