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Russian Black Bread

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.4994
Energy (kCal)2071.013
Carbohydrates (g)389.6411
Protein (g)66.2397
  • Cuisine

    European >> Eastern European >> Russian

  • Dietary Style

  • Preparation Time

    Cooking Time - 180 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    bread flour 2 1/2 cups 1236.425 248.4152 41.0315 5.6855
    rye flour 1 cup 416.0 87.8464 20.3648 2.8416
    salt 1 teaspoon - - - -
    margarine 2 tablespoons 202.75799999999998 0.2538 0.2538 22.701
    dark corn syrup 2 tablespoons 114.4 31.035999999999998 0.0 0.0
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    cocoa powder 3 tablespoons unsweetened 36.936 9.3798 3.1752 2.2194
    coffee granule 1 teaspoon - - - -
    caraway seed 1 tablespoon 22.311 3.3433 1.3246 0.9775
    fennel seed 1/4 teaspoon 1.725 0.2614 0.079 0.0744
    active yeast 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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