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Santa Fe Enchilada Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)145.6948
Energy (kCal)2161.2048
Carbohydrates (g)63.9255
Protein (g)153.0751
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 lb boneless skinless cut 780.1798 0.0 94.5741 41.9573
    onion 1 chopped 60.0 14.01 1.65 0.15
    green bell pepper 1 chopped - - - -
    salsa 2 cups 150.8 34.528 7.904 0.884
    corn 1 package thawed drained frozen - - - -
    corn tortilla 12 - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    cheese 1 1/2 1/2 shredded 714.825 4.7385 43.335 58.1985

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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