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Borracho Beans

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.0706
Energy (kCal)481.85
Carbohydrates (g)14.4881
Protein (g)73.0529
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pinto bean 3 cups dried - - - -
    water 3 quarts - - - -
    dark beer 12 ounces 302.6 0.0 67.32 1.7
    salt - - - -
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    serrano pepper 2 seeded minced 1.4 0.2931 0.0761 0.0192
    bacon 1 cut 116.76 0.3584 3.5336 11.1132
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    rom tomato 3 chopped 302.6 0.0 67.32 1.7
    cilantro 1 cup minced 3.68 0.5872 0.3408 0.0832

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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