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Dilled Shrimp (Rejer)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.3823
Energy (kCal)1137.8812
Carbohydrates (g)75.3107
Protein (g)123.4765
  • Cuisine

    European >> Scandinavian >> Danish

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 quarts - - - -
    salt 1/4 cup - - - -
    white sugar 1/3 cup 258.0 66.6533 0.0 0.0
    dill 5 sprigs - - - -
    shrimp 2 pounds 643.7348 8.2507 123.3976 9.1574
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    white wine vinegar 1 tablespoon - - - -
    dill 1 tablespoon minced - - - -
    salt 1/4 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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