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Forfar Bridies

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.75
Energy (kCal)997.4572
Carbohydrates (g)16.6673
Protein (g)63.1845
  • Cuisine

    European >> UK >> Scottish

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 12 ounces ground 908.334 0.0 57.4258 73.4492
    onion 1 chopped 64.0 14.944 1.76 0.16
    beef broth 2 tablespoons 2.1 0.012 0.342 0.066
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    pastry 1 recipe - - - -
    egg white 1 beaten 17.16 0.2409 3.597 0.0561

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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