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Southwestern Cole Slaw

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.589
Energy (kCal)56.2616
Carbohydrates (g)13.3093
Total fats (g)0.2225
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all the ingredients, tossing to mix. | 2. Let the mixture marinate at least 30 minutes and up to 8 hours before serving. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green cabbage 2 cups shredded 44.5 10.324000000000002 2.2784 0.17800000000000002
    lime juice 2 teaspoons 2.5208 0.8490000000000001 0.0423 0.0071
    honey 2 teaspoons - - - -
    red onion 2 tablespoons minced 8.0 1.868 0.22 0.02
    jalapeno 2 teaspoons minced 1.0875 0.2438 0.0341 0.0139
    cilantro 2 teaspoons chopped 0.1533 0.0245 0.0142 0.0035
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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