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Enchiladas Potosinas

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4539.4954
Energy (kCal)60608.484
Carbohydrates (g)1460.158
Protein (g)3526.4548
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ancho chile 75 seeds dried - - - -
    hot water 250 ml 0.0 0.0 0.0 0.0
    lard 1 tablespoon 115.456 0.0 0.0 12.8
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    onion 60 minced 3840.0 896.64 105.6 9.6
    queso fresco 155 crumbled 56540.9 563.518 3420.8190000000004 4504.362
    masa dough 500 - - - -
    salt 1/2 teaspoon - - - -
    oil 112.12799999999999 0.0 0.0358 12.7334

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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