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Mexican-Style Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16390.6974
Energy (kCal)146862.7181
Carbohydrates (g)99.2931
Protein (g)372.61
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1 firm 41.86 9.282 2.184 0.364
    onion 2 128.0 29.888 3.52 0.32
    garlic clove 4 1613.8703 0.0 359.0408 9.0667
    walnut 75 144534.0 0.0 0.0 16350.0
    red capsicum 1 1613.8703 0.0 359.0408 9.0667
    yellow capsicum 1 1613.8703 0.0 359.0408 9.0667
    green capsicum 1 1613.8703 0.0 359.0408 9.0667
    green chilies 2 194.3028 48.0 0.0 0.0
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    chicken breast fillet 4 1613.8703 0.0 359.0408 9.0667
    salt 1 pinch - - - -
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    chicken stock 300 ml 109.5575 10.7427 7.669 3.6519
    chili sauce 1 teaspoon 5.2325 1.1256 0.1422 0.0171
    white wine vinegar 1 -2 tablespoon 1613.8703 0.0 359.0408 9.0667
    cheddar cheese 75 grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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