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Ground Beef Enchiladas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)266.4847
Energy (kCal)3293.0278
Carbohydrates (g)264.166
Protein (g)11.4874
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tortilla 8 - - - -
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0
    hamburger 1 1/2 1/2 877.7023 234.5983 4.2865 3.6741
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    cheddar cheese 1 cup shredded - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    parsley 2 tablespoons 2.736 0.4811 0.2257 0.06
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    tomato sauce 1 can - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    green chilies 4 ounces chopped mild 30.6175 7.5636 0.0 0.0
    chili powder 2 -3 teaspoons 0.0 0.0 0.0 0.0
    oregano leaf 1/2 teaspoon dried - - - -
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    garlic clove 1 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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