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Arrachera Beef Marinade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.625
Energy (kCal)2181.2587
Carbohydrates (g)25.0095
Protein (g)297.2845
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 3 lb 1672.8038 0.0 294.3047 46.1041
    garlic 3 tablespoons chopped 37.995 8.4303 1.6218 0.1275
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    tequila 1/2 cup 77.4054 7.9516 0.2111 0.0704
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    salt 1 tablespoon coarse - - - -
    cumin 1/2 tablespoon ground 11.25 1.3272 0.5343 0.6681
    black pepper 1/2 tablespoon ground 8.6595 2.2063 0.3585 0.1125

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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