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Chili with Lamb and Black Beans

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)452.4422
Energy (kCal)7008.9666
Carbohydrates (g)352.5227
Protein (g)360.845
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    black bean 1 3/4 cups sorted rinsed 1157.695 211.7122 73.332 4.8209
    ginger 2 tablespoons minced 9.6 2.1324 0.2184 0.09
    water 2 quarts - - - -
    thyme 2 tablespoons minced 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    lamb 2 bone 2422.224 0.0 153.1354 195.8645
    thyme 2 teaspoons crumbled 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    thyme 4 sprigs 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    jalapeno 1 tablespoon seeded deveined 1.6312 0.3656 0.0512 0.0208
    parsley sprig 4 - - - -
    marjoram 1 1/4 1/4 dried crumbled 2.0325 0.4542 0.095 0.0528
    bay leaf 1 - - - -
    white pepper 3/4 teaspoon ground 5.327999999999999 1.235 0.1872 0.0382
    garlic 3 cloves crushed 13.41 2.9754 0.5724 0.045
    black pepper 3/4 teaspoon ground 4.3298 1.1031 0.1792 0.0562
    olive oil 6 tablespoons 716.04 0.0 0.0 81.0
    pepper 3/4 teaspoon 4.3298 1.1031 0.1792 0.0562
    onion 2 chopped 120.0 28.02 3.3 0.3
    allspice 3/4 teaspoon 3.7478 1.0277 0.0868 0.1238
    lamb shoulder 1 1/2 ground 1796.256 0.0 112.8103 145.9458
    italian tomato 2 lbs chopped 653.1738 94.3473 14.515 21.7725
    chili powder 2 tablespoons 45.12 7.952000000000001 2.1536 2.2848
    wine 1 1/4 cups 56.7625 0.8066 0.1195 0.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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