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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Seasoned Tostadas: | 2. Preheat oven to 400 degrees. Lightly brush Corn Tortillas on each side with Olive Oil and place on two baking sheets (4 on each). Season with Salt, Pepper, and Onion Powder. Bake in oven for 5 minutes, then flip the tortillas, season other side, and bake for another 5 minutes (until crispy and golden brown). Remove from oven and set aside. | 3. Sloppy Jose Topping: | 4. Preheat a large frying pan. Add 1 tablespoon Olive Oil and heat for another minute. Add the Sausage, pepper, onion powder, and garlic powder and cook until nicely browned. Remove sausage from pan with a slotted spoon and set aside to drain on a paper towel. | 5. Add 1 tablespoon of Olive Oil to the pan and heat. When pan is heated, add chopped onion, set heat on medium, cover and cook for 10 minutes, stirring occasionally until onions are translucent. Add chopped garlic and cook for 1 minute, stirring frequently. Return sausage to pan and mix with onion mixture. Stir in 1 24 oz jar of Ragu Garden Combination sauce. Add Cumin, Cinnamon, Cocoa, and Soy Sauce and bring to a simmer. Simmer for 15 minutes stirring occasionally. | 6. To assemble: place 2 tostadas on each of 4 plates. Divide contents of pan evenly onto each tostada. Divide avocado evenly and arrange on top of meat, squeeze ¼ of lime over each each, top with crumbled queso fresco, and chopped cilantro. Serve immediately. | 7. Serves 4. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
corn tortilla	8			-	-	-	-
extra virgin olive oil	2	tablespoons		-	-	-	-
salt	1/4	teaspoon		-	-	-	-
black pepper	1/4	teaspoon		1.4432	0.3677	0.0597	0.0187
onion powder	1/4	teaspoon		2.046	0.4747	0.0625	0.0062
extra virgin olive oil	2	tablespoons		-	-	-	-
italian sausage	1	lb		1569.4315	2.9484	64.637	142.1107
black pepper	1/4	teaspoon		1.4432	0.3677	0.0597	0.0187
onion powder	1/4	teaspoon		2.046	0.4747	0.0625	0.0062
garlic powder	1/4	teaspoon		2.5653	0.5637	0.1283	0.0057
onion	1		chopped	64.0	14.944	1.76	0.16
garlic	1	tablespoon	chopped	12.665	2.8101	0.5406	0.0425
rag pasta sauce	1	jar		-	-	-	-
cumin	1/2	teaspoon		3.9375	0.4645	0.187	0.2338
cinnamon	1/4	teaspoon		-	-	-	-
cocoa	1/4	teaspoon		-	-	-	-
soy sauce	1/2	teaspoon		1.4045	0.1306	0.2157	0.0151
avocado	2		cut	-	-	-	-
lime	2	limes	cut	-	-	-	-
cilantro	1/2	cup	chopped	1.84	0.2936	0.1704	0.0416
queso fresco	1/2	cup	crumbled	182.39	1.8178	11.0349	14.5302

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.