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Xochipilli's Pork Tostadas

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)128.4631
Energy (kCal)2065.679
Carbohydrates (g)33.7152
Protein (g)185.3656
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin 2 lb cut 1795.2041 0.0 178.9764 114.0589
    onion 2 quartered diced 88.0 20.548000000000002 2.42 0.22
    garlic clove 5 - - - -
    thyme 4 sprigs - - - -
    salt - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    chipotle powder 1 tablespoon - - - -
    bay leaf 2 - - - -
    corn tortilla 8 - - - -
    tortilla - - - -
    lettuce 4 cups shredded 21.6 4.1328 1.9584 0.21600000000000003
    cream sour - - - -
    tomato diced 40.2099 8.6898 1.9658 0.4468
    cilantro chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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