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Tacobake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)117.9127
Energy (kCal)1990.3424
Carbohydrates (g)37.1455
Protein (g)191.248
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    onion 1 1/2 cups chopped 96.0 22.416 2.64 0.24
    tomato sauce 1 can - - - -
    kidney bean 1 can drained 80.0 11.3103 11.5862 1.3793
    chili powder 2 teaspoons 15.228 2.6838 0.7268 0.7711
    salt 1 1/2 1/2 - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    taco shell 12 - - - -
    cheddar cheese 2 cups shredded - - - -
    lettuce shredded - - - -
    tomato chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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