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Champiñones Al Ajillo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)129.9793
Energy (kCal)5356.7296
Carbohydrates (g)728.5911
Protein (g)674.5412
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white mushroom 750 4677.6663 693.1451 656.9995 72.2912
    garlic clove 30 chopped - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    guajillo chilies 3 soaked shredded - - - -
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    parsley 50 chopped 68.4 12.027000000000001 5.643 1.501
    salt 5 - - - -
    pepper 5 28.865 7.3542 1.1949 0.3749

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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