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Cafe Rio Creamy Tomatillo Dressing (Close Copycat)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)14.5037
Energy (kCal)1309.5487
Carbohydrates (g)87.6622
Total fats (g)107.0746
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients in blender. | 2. Refrigerate one hour (I have tried it immediately and it's delicious, but it's always best to have time for flavors to blend). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    buttermilk ranch salad dressing mix 1 package - - - -
    mayonnaise 1 cup sour 837.52 0.0 0.8584 92.8
    buttermilk 1/2 cup - - - -
    lime juice 1 -3 tablespoon 0.0 0.0 0.0 0.0
    cilantro 1 cup packed 3.68 0.5872 0.3408 0.0832
    garlic clove 2 crushed - - - -
    tomatillo 3 quartered 435.4492 79.4695 13.0635 13.8799
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    cumin 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    salt 1/2 teaspoon - - - -
    sugar 1/2 tablespoon 27.531 6.8862 0.0 0.0
    tabasco jalapeno sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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