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Mexican Pork Chops and Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.913
Energy (kCal)2851.0956
Carbohydrates (g)501.1855
Protein (g)73.4587
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 cans diced 80.4198 17.3796 3.9316 0.8936
    jalapeno pepper 3 4.8938 1.0969 0.1536 0.0624
    onion 1 1/2 1/2 66.0 15.411 1.815 0.165
    garlic clove 4 -5 - - - -
    green bell pepper 1 - - - -
    pork chop 6 -8 cut boneless cut 0.0 0.0 0.0 0.0
    rice 3 cups uncooked 2106.0 464.139 38.6685 3.3930000000000002
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    cheese 1 cup grated 476.55 3.159 28.89 38.799

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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