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Alaska Salmon W. Tomatillo Sauce, Fresh Corn & Poblano Chile

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)285.0604
Energy (kCal)6284.5637
Carbohydrates (g)356.4154
Protein (g)606.9429
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon fillet 6 3862.4088 0.0 539.6492 172.4484
    tomatillo 1/2 lb husked rinsed 72.5749 13.2449 2.1772 2.3133
    serrano chilies 2 chopped - - - -
    cilantro 1 bunch washed - - - -
    lime juice 1/2 cup 30.25 10.1882 0.5082 0.0847
    corn 12 1496.4 325.38 56.898 23.49
    heavy cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    poblano pepper 6 - - - -
    zucchini 3 6.93 1.0263 0.8943 0.132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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