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Skirt Steak Fajitas

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.7335
Energy (kCal)529.152
Carbohydrates (g)19.2127
Protein (g)1.8099
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    lime juice 4 tablespoons 15.125 5.0941 0.2541 0.0424
    oil 4 tablespoons 448.51199999999994 0.0 0.1434 50.9338
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    salt 1 teaspoon - - - -
    skirt steak 2 -4 lb 0.0 0.0 0.0 0.0
    seasoning seasoning 's - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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