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Gluten Free Mexican Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)210.263
Energy (kCal)3135.8723
Carbohydrates (g)61.6559
Protein (g)243.2305
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    poblano pepper 6 - - - -
    jalapeno 2 3.2625 0.7312 0.1024 0.0416
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    turkey 1 lb ground 648.2681 0.5893 98.1016 25.5681
    rotel 1 can - - - -
    tomato 1/3 cup chopped 8.94 1.932 0.4371 0.0993
    taco seasoning 1 package used blend - - - -
    corn 1 -2 roasted used 0.0 0.0 0.0 0.0
    salt pepper - - - -
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    egg 1 71.5 0.36 6.28 4.755
    salsa verde 1/2 cup used roasted 60.16 8.0 0.0 1.9968
    mexican cheese 3 cups blend 1477.08 18.3348 84.9024 118.7208
    cilantro chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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