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Classic Caesar Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.4227
Energy (kCal)725.1733
Carbohydrates (g)7.3474
Protein (g)3.7626
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salt 1 teaspoon - - - -
    garlic 2 cloves 8.94 1.9836 0.3816 0.03
    dijon mustard 1 teaspoon - - - -
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    anchovy paste 1 teaspoon - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    canola oil 1/3 cup 642.3733 0.0 0.0 72.6667
    romaine lettuce 1 cut 7.99 1.5463 0.5781 0.141
    white bread 4 pieces toasted cut - - - -
    parmesan cheese 2/3 - 1 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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