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Crock Pot Tex Mex Carnitas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.2533
Energy (kCal)358.6848
Carbohydrates (g)54.2492
Protein (g)22.4962
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork roast 2 -3 0.0 0.0 0.0 0.0
    yellow onion 1/4 cup diced 16.0 3.736 0.44 0.04
    green chili 1/4 cup diced canned 15.0 3.5475 0.75 0.075
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    tomato 1 1/4 cups diced 33.525 7.2451 1.639 0.3725
    cumin 1 tablespoon 22.5 2.6544 1.0686 1.3362
    onion powder 2 teaspoons 16.368 3.7978 0.4997 0.0499
    chili powder 2 teaspoons 15.228 2.6838 0.7268 0.7711
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    salt 1/2 teaspoon - - - -
    honey 1 tablespoon - - - -
    lime juice 2 teaspoons 2.5208 0.8490000000000001 0.0423 0.0071
    orange juice 2 tablespoons 13.95 3.2239999999999998 0.217 0.062
    barbecue sauce 1/2 cup 209.16 23.3313 16.4216 5.5029
    cheddar cheese - - - -
    guacamole - - - -
    tomato chopped 33.525 7.2451 1.639 0.3725
    corn tortilla - - - -
    spanish rice - - - -
    bean refried - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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