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Mexican Marinade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.25
Energy (kCal)105.2058
Carbohydrates (g)17.2732
Protein (g)2.1926
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 3/4 cup minced 48.0 11.208 1.32 0.12
    cider vinegar 3/4 cup 37.6425 1.6669999999999998 0.0 0.0
    green pepper 1/3 cup cored seeded minced 9.9333 2.3045 0.4271 0.0844
    cilantro 3 tablespoons minced 0.69 0.1101 0.0639 0.0156
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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