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Beer-Steamed Shrimp With Tomato Salsa

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.4856
Energy (kCal)104.2512
Carbohydrates (g)24.4173
Protein (g)4.7943
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salt 1 teaspoon coarse - - - -
    plum tomato 6 -8 ripe seeded cut - - - -
    bell pepper 1/2 seeded diced - - - -
    jalapeno pepper 1 -3 pickled seeded minced 0.0 0.0 0.0 0.0
    jalapeno pepper 2 -3 tablespoons canned chopped drained 0.0 0.0 0.0 0.0
    red onion 1/2 chopped 32.0 7.472 0.88 0.08
    scallion 2 sliced 64.0 14.68 3.66 0.38
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    parsley leaf 2 tablespoons chopped - - - -
    pepper ground - - - -
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    beer 1 beer recommended - - - -
    bay seasoning 1 tablespoon old - - - -
    shrimp 1 1/2 - 2 shelled deveined 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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