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Fajita Marinade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.583
Energy (kCal)589.322
Carbohydrates (g)24.6741
Protein (g)2.9161
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    lime juice 1/3 cup 20.1667 6.7921 0.3388 0.0565
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt 1 teaspoon - - - -
    cumin 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    paprika 1/2 tablespoon 9.588 1.8357 0.4808 0.4383
    paprika 1 dash smoked 9.588 1.8357 0.4808 0.4383
    onion powder 1 1/2 1/2 12.276 2.8483 0.3748 0.0374
    chili powder 2 teaspoons 15.228 2.6838 0.7268 0.7711
    chicken 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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