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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Chicken: Heat butter over medium-high heat in a large (11 – 12 inch), deep ovenproof skillet or 5-6 quart Dutch oven. | 2. Whisk in flour to make a paste. | 3. Mix broth, salsa verde, and evaporated milk and whisk in all at once. Whisk, vigorously at first, until mixture simmers and thickens to sauce consistency. | 4. Stir in chicken, heat through, and cover to keep warm. | 5. Meanwhile, adjust oven rack to lower-middle position and heat oven to 400 degrees. | 6. Dumplings: Heat milk and butter in a small saucepan until steamy. | 7. Mix flour, cornmeal, baking powder, salt, scallions, and cilantro in a medium bowl with a fork. Stir in milk mixture to form a smooth, firm dough. | 8. Pinch off Ping-Pong-ball-size peices of dough with your fingers and drop onto chicken mixture. | 9. Return chicken to a simmer over medium-high heat. | 10. Cover and transfer pan to oven and bake until dumplings are cooked through, 15 to 20 minutes. Serve. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	4	tablespoons		342.0	15.714	10.686	28.8
purpose flour	1/2	cup		-	-	-	-
chicken broth	14 1/2	ounces		127.431	3.083	18.1692	4.2751
salsa verde	15	ounces		199.8639	26.5776	0.0	6.6338
milk	5	ounces	evaporated	326.0192	7.8528	3.2460000000000004	33.7926
chicken	1	cups	rotisserie-cooked cooked	-	-	-	-
milk	1	cup		148.84	11.6632	7.686	7.9788
butter	3	tablespoons	unsalted	342.0	15.714	10.686	28.8
purpose flour	1 1/2	1/2		-	-	-	-
yellow cornmeal	1/2	cup		203.74	42.8708	5.0508	2.074
baking powder	1	tablespoon		7.314	3.8226	0.0	0.0
salt	3/4	teaspoon		-	-	-	-
scallion	1/4	cup	sliced	8.0	1.835	0.4575	0.0475
cilantro	1/4	cup	chopped	0.92	0.1468	0.0852	0.0208

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.