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Beef or Chicken Fajitas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.3906
Energy (kCal)1111.7319
Carbohydrates (g)17.7408
Protein (g)94.7882
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    green bell pepper 2 cups - - - -
    onion 1 cup sliced 64.0 14.944 1.76 0.16
    garlic clove 3 chopped - - - -
    beef sirloin steak 1 boneless skinless cut 911.2021 0.0 92.0269 57.6188
    cumin 1 1/4 1/4 9.8438 1.1613 0.4675 0.5846
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    salt 1/8 teaspoon - - - -
    chunky salsa 1/2 cup 1.84 0.2936 0.1704 0.0416
    fajita flour tortilla 4 warmed - - - -
    cream sour - - - -
    cilantro chopped 1.84 0.2936 0.1704 0.0416
    guacamole - - - -
    cheddar cheese shredded - - - -
    lime wedge - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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