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Vegetarian Chicken Chili With Crushed Tortilia Chips and Cheese

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)128.9635
Energy (kCal)1891.1301
Carbohydrates (g)304.6439
Total fats (g)22.7989
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In large pot place chick peas, kidney beans, tomatoes, ketchup, sugar, Worcestershire sauce, green chili's, water (add more water if needed) and hot sauce. Stir and cook on medium heat. Add olive oil to skillet and add onions, green pepper, carrots and heat over medium flame. Cook 2 minutes then add garlic, cook until vegetables are tender. Be careful not to burn garlic. Add chili powder, cumin,Greek seasoning and paprika to vegetable mixture. Stir and cook about 1-2 minutes being careful not to burn. Add onion mixture to beans, stir bring to boil, lower heat and simmer for 30 minutes. Add chicken and corn, stir and taste (adjust seasonings as needed. Cook 10 more minutes and serve over rice if desired. Garnish with crushed tortilla chips, chopped tomatoes, chopped onions. Use vegan style grated cheese and sour cream if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garbanzo bean 1 can 1133.4333 188.7556 61.3793 18.1109
    kidney bean 1 can 80.0 11.3103 11.5862 1.3793
    italian tomato 2 cans stewed - - - -
    ketchup 1 cup 201.7333 0.0 44.88 1.1333
    green chile 8 ounces canned diced 201.7333 0.0 44.88 1.1333
    worcestershire sauce 1 -2 tablespoon 0.0 0.0 0.0 0.0
    louisiana sauce 3 -5 201.7333 0.0 44.88 1.1333
    sugar 1 -2 teaspoon 0.0 0.0 0.0 0.0
    water 2 cups 0.0 0.0 0.0 0.0
    olive oil 4 -5 tablespoons 0.0 0.0 0.0 0.0
    onion 1 cup diced 64.0 14.944 1.76 0.16
    green pepper 1 cup diced 29.8 6.9136 1.2814 0.2533
    carrot 1/2 cup diced 26.24 6.1312 0.5952 0.1536
    garlic clove 3 -4 chopped 201.7333 0.0 44.88 1.1333
    paprika 1 teaspoon smoked 6.486000000000001 1.2418 0.3252 0.2965
    chili powder 1 -2 tablespoon 0.0 0.0 0.0 0.0
    cumin 1 1/2 1/2 11.8125 1.3936 0.561 0.7015
    greek seasoning 1 teaspoon 201.7333 0.0 44.88 1.1333
    vegan chicken 16 ounces 201.7333 0.0 44.88 1.1333
    mexicorn 1 can 201.7333 0.0 44.88 1.1333
    salt pepper 201.7333 0.0 44.88 1.1333
    rice 1/2 cup cooked 337.625 73.9538 6.5952 0.6105
    tortilla chip crushed - - - -
    cream sour - - - -
    tomato diced - - - -
    cheese shredded - - - -
    onion diced 64.0 14.944 1.76 0.16

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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