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Crockpot Cilantro Lime Chicken With Corn & Black Beans

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)128.9627
Energy (kCal)2561.139
Carbohydrates (g)384.3721
Total fats (g)63.4227
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Take ingredients and split everything into two containers. Mix bag by shaking, seal, label and put in the freezer. | 2. Cooking instructions: Cook in Crockpot on Low for 8 hours or High for 4 hours. | 3. Serve with hot tortillas and dress with sour cream, guacamole, and/or cheese. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 6 -8 boneless skinless 0.0 0.0 0.0 0.0
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    lime 2 juiced 2.5208 0.8490000000000001 0.0423 0.0071
    corn 2 bags frozen - - - -
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    red onion 1 chopped 64.0 14.944 1.76 0.16
    black bean 2 cans drained rinsed 1983.6282 362.7538 125.6492 8.2603
    cumin 2 teaspoons 15.75 1.8581 0.748 0.9353
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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