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South of the Border Crock Pot Chicken

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)81.217
Energy (kCal)1363.9302
Carbohydrates (g)38.0005
Total fats (g)98.0764
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat garlic in olive oil. | 2. Place chicken in the bottom of your slow cooker. | 3. Pour garlic oil into slow cooker. | 4. Add remaining ingredients. | 5. Cover and cook on low for 8 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    roasting chicken 1 cut 965.6022 0.408 77.4748 70.0855
    lime 1 tablespoons - - - -
    bay leaf 3 - - - -
    reposado tequila 1/2 cup - - - -
    orange juice 1 cup 111.6 25.791999999999998 1.736 0.496
    black pepper 2 tablespoons coarse ground 34.638000000000005 8.8251 1.4338 0.4499
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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