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Chicken Breast (hot-spicy)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)219.458
Energy (kCal)3729.2552
Carbohydrates (g)30.733
Protein (g)390.9862
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 4 3120.7192 0.0 378.2965 167.8294
    salsa 12 tablespoons 62.64 14.3424 3.2832 0.3672
    mustard 12 tablespoons 11.34 1.9614 1.2012 0.1764
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    lime 1 - - - -
    salt 1 dash - - - -
    cream 8 ounces sour 449.056 10.5007 5.5338 43.885

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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